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December Specials

As the holiday season goes into full swing, we have prepared a selection of festive, favorite desserts to bring an extra treat to your celebrations. Our popular gluten-free Pumpkin Pie is making an appearance, as is our classic holiday cupcake: gluten-free Chocolate Hazelnut. Try our seasonal Raw Peppermint Bark for an update to a traditional favorite.

We have changed our Tamale filling to feature the “3 Sisters” – staples of native agriculture: corn, beans and squash. It still comes with our spicy ranchero sauce for a warm, hearty meal on a chilly day. Another favorite to counter the winter weather is our Jerk Chili.

For the season of giving we are débuting Red Ape Cinnamon Oatmeal for a quick and hearty breakfast option. The Red Ape  Cinnamon company gives 5% of their profits to the protection of orangutans and their habitat, so if you’re looking for a hot, filling breakfast that gives a little back to the world, try this tasty oatmeal.

We have also stocked up our retail shelves for the holiday season. Check out our exciting offerings, such as teas, house-made spice mixes, sprouting cups, soup mixes, gluten-free baking mixes, and local craft products including soaps, jewelry and fun cat toys.

 

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Chaco Canyon Cafe Catering

This post was created by Laura Wilson

Chaco CanyonDecember Specials

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